Enjoy family-style meals with other guests or opt for a quiet meal in our comfortable dining hall or your room. During warmer months, dine outside in our botanical garden or on the lit patio.

Eupepsia’s French Head Chef and culinary team prepare healthy, vegetarian meals using fresh, natural, and often organically-sourced ingredients from the onsite greenhouses. Menus offer a variety of world cuisines and are free of preservatives and hormones, serving as a natural detox

Taste the difference of farm to table meals, prepared from fresh produce from our organic greenhouses, botanical garden, cow and goat milking farms, micro-dairy and fruit tree orchards. Get your hands dirty in the organic, year-round, greenhouses. Join our horticulturist on a tour of our vegetables, herbs and Ayurvedic plants and learn about organic gardening hands-on.